Welcome to My Kitchen

There are just a few days left before Christmas. Hopefully most of your baking is done, and make ahead recipes prepared. Some of this columns offering may help if you are a bit behind.

Several requests have come in for reprinting Luscious Lemon Bars. This is my go to recipe for just about any occasion. Only basic ingredients, but it is preparation process that makes them turn out with a light crust, yummy filling and a slightly crispy surface.

Luscious Lemon Bars

Crust:

1/2 cup powdered sugar

2 cups all-purpose flour

Dash of salt

1 cup softened butter

Filling:

1/4 cup all-purpose flour

2 cups...