Welcome to My Kitchen

Soup weather is still with us. Over the past year I have added several soup recipes to my collection. All have been made several times and continue to turn out well.

Salmon Chowder is an easy to prepare recipe featuring pantry staples. Keep the canned ingredients on hand for spur of the moment company meals or everyday family meals.

Salmon Chowder

1 small onion, peeled, quartered and thinly sliced

1 Tbsp butter or olive oil

1 can (10 3/4 ounces) condensed cream of celery soup

1 1/3 cups milk

1 can (15 ounces) salmon, drained, skin and bones removed

1 can (15 ounces) cream style corn

1/4 tsp gr...