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Easter festivities often lead to an abundance of hard boiled eggs. Normally the cooked eggs will keep in the refrigerator for 5-6 days, but if they have been out for several hours or overnight, they should be used up right away. Potato salad is often a dish of choice for using the abundance and the dye used to decorate the eggs can make for a colorful salad.

The basic ingredient in Potato salad is, of course, potatoes. Any type of potato may be used, depending on personal tastes. Additionally many recipes include boiled eggs. From there on, additional ingredients and dressing types have no lim...


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