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By Laura Estes
Special to The Record-Times 

Welcome to My Kitchen


Last updated 5/6/2022 at 10:02am

Welcome to My Kitchen

Springtime salads are a refreshing change from winter stews and casseroles. Fresh greens, young onions and radishes topped with a flavorful dressing and served with a dinner roll make a light meal. Add diced cooked chicken, well trained tuna, cooked shrimp or ham for a full meal salad.

Salad dressing is nearly as important as the salad ingredients. From simple oil and vinegar to elaborate ingredient mixtures, the dressing flavor enhances the salad ingredient flavors while melding all into a savory dish.

Raspberry Dressing, attributed to the late Helen Pierce of Odessa,...

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