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Winter finally got here with weather perfect to keep us indoors testing recipes in the kitchen. Organizing my pantry at the first of the year unearthed a package of Trutana, Crave Cakes Pancake Mix. I had purchased this to try the chickpea based mix some time ago, but other cooking projects took precedence.

Chickpeas produce a gluten free, high protein flour, and this mix made some very light and moist pancakes. They take a bit longer to cook and the mix needs spreading in the pan as the batter is very thick, but the brown nicely and hold their shape.

Blueberry Lemon Cupcakes are a gluten free...


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