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Chocolate, coffee, toffee cookies and hearty soup

Rainy days call for a kettle of soup simmering on the stove or in a slow-cooker to bring a savory aroma to your kitchen. Lise Ott shared her recipe for Black Bean and Corn Soup, a vegetarian, gluten free soup, ideal for a meatless Monday meal, a perfectly seasoned, hearty meal. Serve with dinner rolls or corn chips. Adding a dollop of sour cream and a sprinkle of cheddar cheese elevates this recipe to company fare.

This is a good recipe to add to your list of pantry recipes because all the ingredients may be kept on pantry shelves or in your freezer, making it easy to prepare a meal before goi...

 

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