Why do frozen turkeys explode when deep-fried?

Why do frozen turkeys explode when deep-fried?

Deep-frying a turkey is a great way to get a delicious, moist meal for Thanksgiving. But this method of cooking can be a very dangerous undertaking, University of Richmond chemistry professor Kristine Nolin writes for The Conversation.

Every fall, millions of dollars of damage, trips to the ER and even deaths result from attempts to deep-fry turkeys. The vast majority of these accidents happen because people put frozen turkeys into boiling oil. If you are considering deep-frying this year, do not forget to thaw and dry your turkey before placing i...