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  • Gies Family Foundation buys two OTH windows

    Updated Feb 20, 2020

    George and Dorothy (Hopp) Gies, both descendants of Odessa pioneer families, were longtime farmers in the Odessa and Columbia Basin areas, retiring in 1990. They were both born in Odessa, attended local schools and graduated from Odessa High School. They were active in their church and community. George was one of the first district hospital commissioners, and Dorothy was a founder of the Hospital Auxiliary. Their son James George Gies was their only child. They established...

  • Chase the winter chills away with warm soup

    Laura Estes|Updated Mar 17, 2019

    Winter is not letting loose of March willingly. Soup on the menu is still in order. Lecia Fink brought Slow Cooker Chicken Enchilada Soup to a recent soup supper. She shared the recipe and some tips on preparing. The recipe comes from “Cinnamon and Spice and Everything Nice” by Reeni Pisano. Slow Cooker Chicken Enchilada Soup 2 Tbsp olive oil 1 large yellow onion, diced 1 small green or red pepper, diced 3 cloves garlic, minced Course salt and fresh ground black pepper 1 can... Full story

  • Ready for Spring Fling 2019?

    Updated Mar 10, 2019

    Spring Fling is just around the corner, although we have to hope that the snow will be gone by then. Nate Lathrop, organizer of the Car & Bike Show, tells us that businesses and individuals wanting their names to appear on the advertising banner for that event need to contact him as soon as possible. The deadline for creating the banner is fast approaching. The cost for businesses is $50 and for individuals $10. These funds help pay for the band that plays downtown during Spring Fling. Those wishing to contribute may do so... Full story

  • Hearty soups for cold winter days

    Laura Estes|Updated Mar 4, 2019

    Winter isn’t giving up easy this year. Soup season may last through April, and a good thing. A number of Facebook “Welcome to My Kitchen” followers shared yummy soup recipes, and I will never get to try them all before printing in a timely manner. So this week, the recipes are untested, but from known good cooks. Peggy Salo shared a recipe for Sausage-Bean-Barley Soup. She noted several variations in the instructions, making it easy to adjust to ingredients you have on hand....

  • Guitar duo performs at Harrington coffee shop

    Updated Mar 4, 2019

    2/23/19 – Harrington – Seating at The Post & Office in Harrington was full last Saturday afternoon, February 23, for The Hawk Creek Acoustic Guitar Duo of Randy Beamer and Lynn Caddell. The duo is a new collaboration. Caddell shared how they got started: "Randy and I retired recently and moved our respective families to the Hawk Creek community (north of Davenport). We happened to meet at a community event and started talking about guitars...we discovered that we had com... Full story

  • Recipes for an extended soup season

    Laura Estes|Updated Feb 19, 2019

    Soup weather has carried over into February. I asked Welcome to My Kitchen Facebook followers their favorite soup to prepare on cold winter days. Several mentioned taco and potato. Sausage, barley and potato was a yummy sounding combination mentioned and several lamented missing 4B’s tomato bisque. Soup can be as simple as tossing everything loose in the refrigerator in a kettle and simmering several hours, to following a detailed ingredient and instructions list. The amount o... Full story

  • Reminder

    Updated Feb 18, 2019

    Just a reminder, the next open date for the Odessa Food Bank is Thursday, February 21, from 1:30-3 p.m. and from 5 - 6 p.m., at 111 E. First Ave., the alley entrance to Foursquare Church....

  • Fewer feral cats means better quail watching

    Updated Feb 15, 2019

    To the Editor: Since Odessa city ordinances were passed to eliminate feral cats in 2016, the local quail population has increased. In talking with friends and neighbors around town, it seems most of us are charmed by watching the quail run through our yards. When a light snow has covered the sidewalks, the myriad of quail footprints running in wild circles and patterns will bring a smile of delight to the observer. For those who want to attract quail to their properties to help the survival rates of these delightful fowl,... Full story

  • Ask your Record Reporter

    Updated Jan 27, 2019

    We are starting a new series at The Record where you can ask any of our reporters a question, or for a solution to a problem. Just call 509-982-2632 or email recordreporter@odessaoffice.com with your name, question, the person you want to answer and a phone number where you can be reached in case we have questions and we will do our best to answer it for you....

  • The Year in Review

    Terrie Schmidt-Crosby|Updated Jan 27, 2019

    June Odessa agriculture science teacher HaLee Walter and school superintendent Dan Read applied for and have received a grant for $15,000 from the Washington FFA Foundation. The Foundation provides financial support for programs that recognize excellence in agricultural education and FFA leadership. It had $1.75 million to administer and fund the equipment and technology associated with its Curriculum for Agricultural Science Education (CASE). At its commencement on Saturday, June 9, the 11 students in the Odessa High School... Full story

  • VFW will sponsor three windows in Old Town Hall

    Updated Jan 27, 2019

    Odessa High School’s advisor to its FBLA chapter Terri King reports that the Old Town Hall Window Campaign has drawn the attention of Odessa’s VFW Post #7395, a group that has actively served the country and the Odessa community over the years. After seeing the coverage in The Odessa Record, VFW representative John Hardt reached out to Odessa’s FBLA members this past week to share that the VFW would be willing to sponsor three new windows in the Old Town Hall. The windows will be installed in the Old Town Hall this sprin...

  • Sticky popcorn, dipping sauce, salad and bread

    Laura Estes|Updated Jan 19, 2019

    Welcome to My Kitchen Facebook page has been quite active since launch the end of December. Each week I plan to post pictures from the test drive of column recipes and other kitchen hints. https://www.facebook.com/odessaiscooking/ in your search box, or if already on Facebook, type Welcome to My Kitchen in the search box to get to the page. My friend Kathy Prater Taylor, Redfield, N.D., posted a picture of a Cranberry Orange Bread her son baked while visiting over the holidays... Full story

  • Whats your favorite "Go to" recipe lifesave?

    Laura Estes|Updated Jan 10, 2019

    Happy New Year! At this reading we are three or four days into 2019. School and work schedules have resumed and meals must be prepared to fuel day to day activities. Some folks have made New Years resolutions, and many of those include diet and exercise, eating healthy or eating less processed foods. Adapting recipes to accommodate all the families desires, and the need for easy and quick to fix meals takes a bit on ingenuity. In bygone days grandmothers handed down cooking...

  • Letters to Santa and replies from the Elves

    Updated Jan 3, 2019

    Some of the children of P.C. Jantz grade school wrote letters to Santa and received replies from Santa's elves.... Full story

  • Super tasty, homemade from scratch, gift ideas

    Laura Estes|Updated Jan 3, 2019

    Gifts from the kitchen lend a personal touch when shared with family and friends. Homemade and from scratch recipes make gifts and events more festive. Eggnog, a traditional holiday beverage, is a cut above when homemade. It takes some forethought, as the base must be made and chilled at least four hours before serving time, but the end result is well worth the extra planning. Holiday Eggnog 12 large eggs 1 1/2 cups granulated sugar 1/2 tsp salt 2 quarts whole milk 1 cup... Full story

  • Crossley-Ryder nuptials celebrated December 8

    Updated Jan 3, 2019

    Alyssa Ryder and Kolby Crossley were married December 8, 2018 at Falls Event Center in McMinnville, Oregon. Tim Coley, a dear friend of the bride and groom, officiated the ceremony. The bride is the daughter of Byron and Robin Ryder of Ridgefield, Wash. The groom is the son of Bill and Christine Crossley of Odessa. The bride's sister, Chenae Horne, served as maid of honor, while Easton Crossley served as best man for his brother. Bridal attendants included friends of the... Full story

  • Christmas Fest

    Updated Dec 21, 2018

    Full story

  • Calendar of Events

    Updated Dec 21, 2018

    Thur. Dec. 13: Senior Meals, @ Old Town Hall, noon. Twelve Step Program - Odessa Group, @ Heritage Church basement, 7-8 p.m. There is a Solution Twelve Step Program, @ Soul Cafe, 109 W. Main, Ritzville, 7-8 p.m. Fri. Dec. 14: HS BB vs. Columbia @ Odessa, GV 6 p.m., BV 7:30 p.m. Sat. Dec. 15: HS BB vs. Wellpinit @ Wellpinit, GJV 1:30 p.m., BJV 3:00 p.m., GV 4:30 p.m., BV 6:00 p.m. Harrington Food Bank, @ 204 N. Third St., 11 a.m.- noon. Mon. Dec. 17:JH GBB vs. Davenport @ Odessa, 4 p.m. TOPS, @ Christ Lutheran Church, 9:30... Full story

  • Seasonal classics; Spritz, M&M and Snickerdoodle

    Laura Estes|Updated Dec 10, 2018

    https://www.odessarecord.com/cgi-bin/htmlos.cgi/001359.21.12771030967125952387...

  • Meet The Record's new writer Dyanne Deering

    Linda Goodman|Updated Dec 10, 2018

    Hello readers. I want to introduce you to my good friend and co-worker Dyanne Deering. Some of you may already have had the privilege of knowing who she is from her irregularly appearing feature, “Diary of a mad, fat, bipolar woman.” Others may know her simply because she grew up in the Odessa area (her maiden name is Kramer). If you do not happen to know her, you should get to know her, because when I talk about the “privilege” of knowing Dyanne, I really mean it. To have he... Full story

  • Apples, apples, apples, it's all about apples. YUM!

    Laura Estes|Updated Nov 22, 2018

    Pumpkin, squash and winter cooking apples are plentiful in markets and stores right now. Fortunately, there is no end to the number and variety of recipes for preparing these fall fruits and vegetables. Awesome Country Apple Fritter Bread has been on my Pinterest “To Try” list for sometime. I recently made this to share at an afternoon meeting and the loaf quickly disappeared. The recipe was posted by Kim Lange, and is very easy to prepare, working well with any variety of... Full story

  • Pray...with Thanksgiving

    Jon Hayashi, Heritage Church|Updated Nov 10, 2018

    By Rev. Jon Hayashi Heritage Church Pray...with Thanksgiving In a sermon at Immanuel Presbyterian Church in Los Angeles, Gary Wilburn said: In 1636, amid the darkness of the Thirty Years' War, a German pastor, Martin Rinkart, is said to have buried five thousand of his parishioners in one year, an average of fifteen a day. His parish was ravaged by war, death, and economic disaster. In the heart of that darkness, with the cries of fear outside his window, he sat down and... Full story

  • Holiday prep, seasonings & pumpkin pie. Oh my!

    Laura Estes|Updated Nov 10, 2018

    Early November is a good time to get a head start on holiday meal preparation. Roasting a turkey hindquarter and using the drippings to make gravy to freeze for use at Thanksgiving or Christmas, will assure ample gravy for a crowd. Seasoning the hindquarter as you would the holiday bird will insure a flavorful gravy. Shops and markets boast a vast array of seasoning mixes, rubs and salts, and usually carry a hefty price tag as well. Make your own allows you to adjusting to... Full story

  • Meetings of Opera House Society, Chamber of Commerce and City Council

    Marjorie Womach|Updated Oct 29, 2018

    By MARJORIE WOMACH Opera House Society Linda Wagner opened the Harrington Opera House Society meeting with the following members present: Mark and Sheryl Stedman, Edwin and Bunny Haugan, Carol, Becky Moeller, Marge Womach, Ellen Evans and Karen Robertson. Bunny Haugan read the minutes from the previous meeting and Ed Haugan gave the financial report, both accepted as presented. A new inquiry was received from a group, Harrington Quilting and Fiber Arts, wanting to schedule meetings in the Art Room. It was stated that the Art... Full story

  • Welcome to My Kitchen

    Laura Estes|Updated Oct 29, 2018

    Welcome to all Deutschesfest attendees reading this column. Readers share their recipes, and I do my best to test results, so all can successfully make the delicious dishes shared by Odessa cooks. All readers are invited to submit recipes. In light of Deutschesfest, our first recipe this week is Scalloped Cabbage. Kathy Ashe brought this to a recent potluck and received numerous recipe requests. She got the recipe while living in Minnesota, so the dish may have Scandinavian ro... Full story

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